Sea Salt Harvesting
The Maltese Salt Pans are unique and are passed on through family generations. Salt production is seasonal and occurs in Summer. Rock dug...
top of page
- May 20, 2019
The practical implementation of Stereotomy
From the earliest times in history, people have always built, sometimes small constructions but sometimes great buildings, using huge ...
- Mar 11, 2019
The Practice of Falconry
The practice of falconry was already well established in 1239 and this ties in with the issue of bird names and language. Semitic origin...
- Jun 27, 2018
Għażżiela
The making and faith in the ‘Għażżiela’ (oven baked dough with the initials of the name of Our Lady) is traditionally used as a...
- Jun 23, 2018
Maltese Lace Making - Bizzilla
The art of lace making is popular in both Malta and Gozo, although Gozo. Its rootscan be traced from the cotton trade of the Maltese...
- Jun 21, 2018
Gold Embroidery
Gold embroidery originated in Asia and has been used for many centuries and it is widespread in many countries. In Malta, there is a...
- Jun 20, 2018
Il-Ftira, the culinary art and culture of flattened sourdough bread in Malta
Ftira is a small sourdough bread commonly consumed in the Maltese archipelago. Maltese people eat filled ftira regularly as a daily snack...
bottom of page